Dry Aged Beef, Chanterelle, Reindeer Moss, Bee-balm, Blueberry, Chanterelle Salt, Blueberry Puree With this dish we wanted to explore one of the most unusual areas within the Allegheny Mountain range.…
Seared Lamb, Blackberry Goat Cheese, Dehydrated Cantelope, Blackberries, Lamb’s Quarter, Candied Mint Leaves and Bloom, Cantaloupe/Peppergrass Gastrique The onset of August means the onset of full harvest in the Allegheny…
Sunflower Custard, Sunflower Shoots, Sunflower Leaves, Sunflower Petals, Sunflower Buds, Sunflower Seeds, Sunflower Oil With this dish we wanted to the showcase the full possibilities of seasonal sustainability. By sequentially harvesting one…
Pork Belly, Golden Beet, Roasted Chicory Root, Bolted Chicory Stem, Wild Carrot Bloom, Mallow Fruit, Green Tomato & Jalapeno Chutney With this dish, we wanted to recreate a summer field…
Rabbit loin, Carrot, Golden Beet Leaf, Chicken Mousseline, with Wild Carrot, Clover, Sheep Sorrel, Wild Raspberries, Rabbit Jus This dish was one of the original ideas for the whole Allegheny…
Smoked Venison, Nasturtium-Peppercorn Sauce, Day Lily, Radish, Beet Veins, Wild Onion Blooms. Though the calendar may say differently, summer is in full swing in the Allegheny Mountains. With the onset…
Sassafras dusted trout with a fresh floral salad, trout crisp, and asparagus juice After starting this project we have come to learn that for a landlocked area, the Allegheny Mountains…
Crayfish potato terrine wrapped in wild grape leaves, redbud pea pods, year old potato spuds, green strawberries, pea shoots, nasturtium shoots, wild grape tendrils, with a nasturtium vinaigrette As the…
Poached sunfish with a Pineapple Weed mouse, Wood Sorrel puree, Greenbrier shoots, Dame’s Rocket blossoms, juvenile White Pine cones, Pineapple Weed and Wood Sorrel leaves, White Pine oil with a…
Frog legs, cattails three ways (pickled, gnocchi, and espuma), cress, mint, mustard, and wild grape tendrils. If there is one dish that could explain Allegheny Genesis perfectly, it is…
Allegheny Genesis 